Culture
Today, even in the newest of songs, you can still hear the old-time echoes of Appalachia. But some music makers are preserving the very same stylings, with the same feeling and purpose, from so many decades ago.
A new breed of chefs is coming (or coming back) to Chattanooga after working in cities around the world. They are lured by the growing social scene, incredible produce from local farms and the chance to shape the flavor of a city.