Issue 1

| Creating Local Flavor |
| Creating Local Flavor |
A new breed of chefs is coming (or coming back) to Chattanooga after working in cities around the world. They are lured by the growing social scene, incredible produce from local farms and the chance to shape the flavor of a city.
| Art, Taking Shape |
| Art, Taking Shape |
The atelier model of art classes, imported from 18th century France, is alive and well in our city. A look at Chattanooga's Townsend Atelier and Horsin' Around.
| A Portrait of the Artist as a Young Woman |
| A Portrait of the Artist as a Young Woman |
Mia Bergeron's studio is quiet, but filled with north light. We pay a visit to one of Chattanooga's leading figurative painters, who is redefining how we look at the portrait.
| Anything but Unyielding |
| Anything but Unyielding |
Every Isaac Duncan III sculpture starts as a universe in the palm of his hand, an exploration of how space and form interact, and how we see the world. But it is his vision that takes each piece to its monumental finish.
| Do It Ourselves |
| Do It Ourselves |
"Do It Yourself" art programs are popping up around the country – inviting weekenders and hobbyists get their hands dirty, with real craft and unique experiences. In downtown Chattanooga, the Open Press is sparking a letterpress revival in the local design community, and Ignis is giving both tourists and locals a taste of glass blowing.
| The Music of Sound |
| The Music of Sound |
From a studio in an old Chattanooga church building, Tim Hinck is creating beautiful music, that’s unlike anything you've heard before.